Hazel Paterson from Metro visited and loved the course - read what she said by clicking here:
Christopher Middleton from The Daily Telegraph visited the school during a tour of West Country businesses. See what he had to say here:
The Globetrotter at The Lady Magazine suggested that Dudwell School would be a good place to pick up great cooking skills for novice chefs:
Henrietta Green from BBC Good Food was impressed with the course and Caroline's "fabulous" teaching:
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